Photo and Copy: Dean and Deluca
Shop: Dean and Deluca
François Pralus searches the world for the finest cacao beans. When he finds them, he takes them back to France, roasts them and turns them into the world’s boldest single-origin dark chocolate. His Valentine’s Day heart is made from 75% Madagascar dark chocolate, and is filled with a homemade praline of roasted almonds and hazelnuts, sugar, chocolate and pure vanilla before being covered in gold leaf. A perfect gift for the true dark chocolate connoisseur.
Find:Â Here
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