The Royal Wedding Cake
The Wedding Cake, made by Fiona Cairns, was designed using the Joseph Lambert technique.
Lambeth Method – derived from the a popular style by Joseph Lambert, this method is realized through using a lot of elaborate piping to be able to have beautiful results of 3-D designs like flowers and leaves. Because this method is so complexly creative, a lot of cake decorators prefer to make use of this especially on wedding cakes with additional accents of fresh flowers and other decorations. Source: Here
Find out more at www.officialroyalwedding2011.org
©Clarence House, 2011
